Stomach Cancer Article

The connection between cancer and eating two fried chicken meals per week

More acrylamide is formed the longer a food is fried. So, yes, there is a connection between deep-fried food and cancer risk.

I eat mostly salty food and barely any fruits or vegetables. Am I putting myself at risk for developing stomach cancer?

If bacon is your favorite food group, you may want to rethink your eating habits since eating a diet high in salty and smoked foods and low in colorful fruits and vegetables are at the top of the list of risk factors for stomach cancer.